1 1/3 c. flour
1 tsp. salt
1/3 c. cooking oil (Crisco) and enough milk to make 1/2 c. liquid

Pour liquid (all at once) into dry mixture. Stir until it forms a ball. Roll out between 2 pieces of wax paper. Fit into pie plate and prick with fork. Bake at 350° until lightly brown. Cool, then add desired filling.