preparation
Prepare cake mix batter as directed on package. Fill cones 2/3 full with batter. Place on baking sheet and bake in moderate 375° oven for 20 to 25 minutes. Cool on cake rack. Prepare a fluffy white frosting. Blend in peppermint extract. Swirl frosting on cake cones. Decorate as desired with colored sugars, red jelly beans and/or gumdrops. |