BROCCOLI PASTA
2 (16 oz.) bags cut broccoli1 (16 oz.) box twist pasta2 (26 oz.) jars Ragu garlic Parmesan sauce
Cook broccoli and pasta separately. When pasta and broccoli are done, mix together. Add Parmesan garlic sauce. Mix well and serve. If you like, sprinkle with Parmesan or Romano cheese.