SHORT CAKE
2 c. flour1/2 tsp. salt2 Tbsp. sugar3 Tbsp. butter3 tsp. baking powder Milk - enough for a soft dough (approx. 1 cup)
Mix butter and sugar, add the rest of the ingredients. Do not roll. Pat into a 8 or 9 inch square baking pan and bake at 450° for 15 to 20 minutes.