1/3 c. oil
1 egg
1 c. unsweetened applesauce
1 3/4 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg or cloves
1 c. raisins
1 apple, pared, cored and diced

Combine the oil and egg in large mixing bowl. Beat in the applesauce. Sift the dry ingredients. Add gradually to the batter, beating until smooth. Stir in raisins and apple. Bake in greased 9-inch round cake pan at 325° for about 25 minutes. Cool completely.

8 oz. cream cheese
2 tsp. vanilla
2 packets Equal or Sweet 'N Low

Mix together and frost cake.