1 C. sugar
3 Tbsp. shortening
3 eggs
1/2 tsp. salt
4 1/2 C. sifted flour
1 C. sour milk or buttermilk
1/4 tsp. nutmeg
1 tsp. baking soda

Beat eggs until thick, add sugar and melted shortening. Add buttermilk and dry ingredients.

Roll out 1/4-inch thick, cut with donut cutter and fry in deep fat until golden brown.