2 C. white flour
2 C. graham flour
1 tsp. soda
1 tsp. salt
2 tsp. baking powder
3/4 C. sugar
1/2 C. molasses
2 C. sour milk
1 C. nuts, chopped

Mix and sift dry ingredients. Add molasses and milk; mix thoroughly. Add nuts.

A cup of raisins or other dried fruit may be added if desired. Turn into well greased pan. Bake at 325 degrees: large loaf for 1 1/2 hours; small loaf 1 hour.

Makes 1 large loaf or 2 small loaves.