THANKSGIVING YAMS
3 c. mashed yams1/3 c. milk1 tsp. vanilla1/3 c. Kahlua or Amaretto or a mix of the 21 tsp. orange juice3/4 c. sugar1/3 c. butter1 tsp. cinnamon (more if you like)1 c. chopped pecans
Mix all ingredients in a casserole dish.
Topping:
1/3 c. flour1 c. chopped pecans1/3 c. margarine1 c. brown sugar
Combine ingredients in a separate bowl. Sprinkle topping on top of yams. Bake 30 minutes at 350°.