1 box pineapple supreme cake mix
1 small box lemon instant pudding
3/4 c. oil
3 eggs
10 or 12 oz. 7-Up

Preheat oven to 350°. Mix all together. Pour into 3 greased round pans. Bake for about 45 minutes or until done. Cool before you ice.

1 large can crushed pineapple
2 whole eggs
1 stick butter
1 1/2 c. sugar
1 1/2 Tbsp. self-rising flour

Mix all together. Cook until it gets thick. Cool, then pour over cake. Makes 3 layers.