MANDARIN ORANGE CAKE
Cake:
2 c. flour2 c. sugar2 tsp. baking soda1 tsp. vanilla2 eggs1 stick butter1 (11 oz.) can Mandarin oranges1/2 c. chopped nuts
Place ingredients in a bowl in order given. Beat 2 minutes. Pour into greased 9 x 13 pan. Bake at 350° for 35 - 40 minutes.
Icing:
3/4 c. brown sugar3 Tbsp. butter3 Tbsp. milk
Mix well and pour over warm cake.