1 c margarine
2 c brown sugar
3 eggs
4 c flour, sifted
1/2 tsp salt
1/2 tsp baking soda

Cream margarine and brown sugar together. Beat in eggs. Add flour, salt and baking soda. Make into 2 balls. Roll on wax paper. Add 1/2 of filling (recipe to follow) to each and roll up. Freeze and slice to bake at 350° for 7-10 minutes.

2-1/2 c dates
1 c nuts
1 c water
1 c sugar

Mix all ingredients together. Cook until thickens. Cool before adding to dough.