LEMON SUPREME CAKE DESSERT
Cake:
1 Duncan Hines Lemon Supreme Cake Mix2 beaten eggs1 (15 oz.) can mandarin oranges and liquid
Drain mandarin oranges, save liquid. Mix cake mix, beaten eggs and mandarin liquid. Fold in orange pieces. Pour into 9 x 13 greased and floured pan. Bake at 350° for 25 minutes. Cool.
Topping:
1 box vanilla instant pudding1 carton (8 oz.) Cool Whip1 can (13 oz.) crushed pineapple and juice
Mix and put on cooled cake for frosting. Refrigerate 24 hours.