STRAWBERRY CAKE
1 box white cake mix3 Tbsp. flour1 box strawberry jello1/2 c. water1/2 c. frozen strawberries3 eggs1 c. Wesson oil
Mix cake mix, flour and jello in a bowl. Add other ingredients and beat well. Bake in layers at 350° for 25 minutes.
Filling:
1 1/2 boxes powdered sugar1/2 c. frozen strawberries1 stick butter
Mix well with electric beater at low speed. Pour mixture over cake.