APPLE NUT CAKE
3 eggs1 3/4 c. sugar1 c. oil1 Tbsp. vanilla1 Tbsp. cinnamon (more if desired)2 c. self-rising flour or 2 c. flour, 1/2 tsp. salt and 1 Tbsp. baking powder2 c. apples, peeled and diced1 c. walnuts, diced
Preheat oven to 350°. Grease a 9 x 13-inch pan. Mix eggs, sugar, oil and vanilla. Add cinnamon; mix well. Add flour; mix well. The mix will be thick. Add apples and walnuts; mix. Pour into pan and bake for 45 minutes. Cool. Sprinkle powdered sugar on top.