8 oz. cream cheese, softened
2 Tbsp. milk
2 1/2 oz. jar dried beef, finely snipped (about 3/4 c.)
2 Tbsp. minced onion
2 Tbsp. green pepper, chopped
1/8 tsp. pepper
1/2 c. sour cream
assorted crackers

Blend cream cheese and milk; stir in dried beef, onion, green pepper and pepper. Mix well; stir in sour cream. Spoon into an 8-inch pie pan. Bake at 350° for 15 minutes. Serve with assorted crackers.