EASY STUFFED CRUST PIZZA


ingredients

1 can refrigerated pizza crust
20 slices pepperoni
7 pieces string cheese
1/2 c. pizza sauce
1/2 c. shredded mozzarella

preparation

Grease a 9x13 inch pan. Unroll dough and press in bottom of pan and 1 inch up sides. Place pieces of string cheese along inside edge of dough. Fold dough over and around cheese; press dough edges to seal. Top crust with pizza sauce, pepperoni and cheese. Bake at 425° for 15 min. or until crust is golden brown and cheese melts.