EGG SALAD PARTY SNACK
4 eggs, hard-boiled, chopped fine or pressed through sieve2 tsp. minced onion1/2 tsp. cider vinegar2 Tbsp. mayonnaise1/4 tsp. salt1 tsp. prepared mustard1 dash Tabasco pinch of white pepper
Stir all ingredients together. Adjust seasoning. Will make 1 1/2 cups of mix. Serve on or with crackers.