PASTA SAUCE - DON'T TELL YOUR CARDIOLOGIST

ingredients

1/2 stick of butter
1/2 pt. whipping cream
1/4 lb Gorgonzola Cheese
1 lb. favorite pasta
parmesan cheese

preparation

Slowly heat butter, whipping cream and Gorgonzola cheese until melted. Serve over your favorite pasta. Add parmesan cheese to finish. Serves 4.