CHIPPED BEEF DIP
2 (8 oz.) pkg. cream cheese4 Tbsp. milk5 oz. dried beef, grated4 Tbsp. grated onions1 Tbsp. garlic salt1/2 tsp. pepper1 pt. sour cream4 Tbsp. melted butter chopped pecans
Mix ingredients thoroughly in baking dish. Drizzle butter on top and sprinkle with pecans. Bake at 350° for 20 minutes. Serve with chips or crackers.