CHIPPED BEEF DIP


ingredients

2 (8 oz.) pkg. cream cheese
4 Tbsp. milk
5 oz. dried beef, grated
4 Tbsp. grated onions
1 Tbsp. garlic salt
1/2 tsp. pepper
1 pt. sour cream
4 Tbsp. melted butter
chopped pecans

preparation

Mix ingredients thoroughly in baking dish. Drizzle butter on top and sprinkle with pecans. Bake at 350° for 20 minutes. Serve with chips or crackers.