BAKED STUFFED SHRIMP


ingredients

1 lb. raw shrimp 26-30 count
3/4 stick butter
1 roll crackers
Sprinkling of bread crumbs
Handful fresh chopped parsley
1 med. clove garlic minced
1 small onion chopped

preparation

Peel shrimp. Fry garlic and onion. Do not let it brown. Turn off heat, add parsley crackers and crumbs. If consistency is dry add a little water. Bake shrimp 15 -20 minutes at 400° until pink. Lay shrimp on pan individually and spread crumb mixture on top.