CRACKLING BREAD
2 3/4 c. self-rising corn meal2 eggs, beaten1 1/2 c. buttermilk1/2 c. bacon grease1 1/2 c. diced cracklings
Mix together the first 4 ingredients. Stir until well blended. Add cracklings. Bake in a 400° oven for about 35 minutes. Serve hot!