1/3 c. grated Parmesan cheese
2 Tbsp. all-purpose flour
1/2 tsp. paprika
1/4 tsp. salt
1/8 tsp. pepper
1 egg
2 Tbsp. milk
4 (4 oz.) catfish or orange roughy fillets

In a shallow bowl, combine the cheese, flour, paprika, salt and pepper. I put mine in a Ziploc to mix. In a bowl, beat egg and milk. Dip fillets in egg mixture, then coat with cheese mixture. Arrange in a greased 13 x 9 x 2-inch baking dish. Bake, uncovered, at 350° for 25 to 30 minutes or until flaky.

Number of Servings: 4 servings.