1 1/2 lb. ground beef
1 can (15 oz.) pizza sauce
2 tubes/cans refrigerated buttermilk biscuits
1 1/2 c. or 6 oz. shredded mozzarella cheese
1 c. or 4 oz shredded cheddar cheese

In skillet brown beef and drain. Stir in pizza sauce. Quarter biscuits and place in a greased 13 X 9 X 2 baking dish. Top with beef mixture. Bake uncovered at 400 degrees for 20 to 25 minutes. Sprinkle with cheese and bake another 5 to 10 minutes or until cheese has melted. Let stand 5 to 10 minutes before serving.