2 1/2 c. Aunt Jemima pancake mix
3/4 c. packed brown sugar
1 1/2 tsp. cinnamon
1 1/2 c. mashed banana (4 medium)
3/4 c. milk
1 egg
1/4 c. vegetable oil
1/2 c. chopped nuts
1/4 c. packed brown sugar
2 Tbsp. margarine, melted

Heat oven to 350°. Grease 13 x 9-inch baking pan. Combine pancake mix, 3/4 cup brown sugar and cinnamon. Add banana, milk, egg and oil; mix well. Spread into prepared pan. Combine nuts, 1/4 cup brown sugar and margarine. Sprinkle evenly over batter. Bake about 30 minutes or until golden brown.