preparation
Cook pasta in boiling water until done. Drain well. Heat maple syrup and walnuts/poppy seeds in a large pot over medium heat for 2-3 minutes. Add lemon rind, raisins, clove powder, and cinnamon. Cook for 3 more minutes. Now add cooked pasta. Mix well and serve warm. You can also pour into baking dish and bake at 350F for 20 minutes before serving. Serves 8. |