preparation
Preheat oven to 350°. Pour boiling water over chopped dates; add baking soda and let stand until cool. Cream shortening and sugar, add beaten egg and vanilla; beat until well combined. Add date mixture, flour, salt and walnuts. Stir only until combined. Pour into a greased 9 x 5-inch loaf pan. Let stand for 20 minutes. Bake in a preheated 350° oven for 60 to 70 minutes or until a toothpick inserted in the center of loaf comes out clean. |