1 1/2 c. vegetable oil
3 eggs
2 c. sugar
2 tsp. vanilla
3 c. flour
1 tsp. soda
2 tsp. cinnamon
1/2 tsp. salt
3 c. diced apples
1 c. chopped nuts

Grease and flour a 10-inch tube pan. Beat together oil, eggs, sugar and vanilla. Sift together flour, soda, cinnamon and salt. Add this to first mixture, then add diced firm apples and nuts. Bake in tube pan 1 1/2 hours at 325°. Test it with straw after 1 hour. Cool in pan before turning the cake out.