QUICK HALLOWEEN CAKE
Step 1:
1 pkg. German chocolate cake mix2 beaten eggs1 stick margarine, softened1 c. chopped nuts
Mix and spread in well-greased 9 x 13-inch pan.
Step 2:
2 eggs1 (8 oz.) pkg. cream cheese1 tsp. vanilla1 (1 lb.) box confectioners sugar
Mix and spread over first mixture. Bake at 350° for 35 minutes.