1 (3 oz.) pkg. raspberry Jell-O
2 c. boiling water
1 c. diced apple
1/4 c. nuts
1 (3 oz.) pkg. lime or lemon Jell-O
1 (4 1/2 oz.) container Cool Whip
1/2 c. mayonnaise
3/4 c. cranberry juice cocktail
1/4 c. diced celery

You will also need 1 Jell-O mold.

Dissolve raspberry Jell-O in 1 cup of boiling water. Add cranberry juice and chill until slightly thickened (about 1 hour). Fold in apple, celery and nuts and put in ring mold to set.

Dissolve lemon or lime Jell-O in cup of boiling water and chill until slightly thickened. Combine Cool Whip with mayonnaise and fold into lemon or lime Jell-O and spoon into center of mold. Chill until firm. Remove from mold and garnish with salad greens and sliced apples.