FRUIT AND CHEESE DESSERT

ingredients

2 sticks butter, softened
2 c. flour
2 Tbsp. sugar
8 oz. Cool Whip
2 (21 oz.) cans favorite pie filling
8 oz. cream cheese
3/4 c. powdered sugar

preparation

Mix and press onto sided cookie sheet the butter, flour and sugar. Bake 20 minutes at 350°. Cool.

Beat cream cheese and powdered sugar. Fold in Cool Whip. Spread on cooled crust. Top with pie filling. Refrigerate.