preparation
Cream butter until light. Add powdered sugar and beat until fluffy. Stir in vanilla. Blend sifted flour and salt into creamed mixture. Stir in nuts. Shape into walnut-sized balls. Place on ungreased cookie sheet. Bake in preheated 350° oven for 15 minutes. Remove and roll in powdered sugar while hot. When cooled, roll again in powdered sugar. |