HOT BEEF SPREAD
1 (8 oz.) pkg. cream cheese2 Tbsp. milk1 (2 1/2 oz.) jar dried beef, snipped into small pieces2 Tbsp. instant minced onion1/8 tsp. pepper1/2 c. sour cream Chopped walnuts
Mix cream cheese and milk until creamy. Add dried beef, onion, pepper and sour cream. Put in an 8 inch pie pan. Sprinkle with nuts. Bake at 350° for 15 minutes. Serve warm with crackers.