1 2/3 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
3/4 c. Land O Lakes butter, softened
1 c. packed brown sugar
1 tsp. vanilla
1 egg
2 c. Nestle Toll House white chips
1 c. chopped nuts
3/4 c. chopped Sun-Maid fruit bits

Combine flour, soda and salt in small bowl. Beat butter, brown sugar and vanilla in large bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in chips, nuts and fruit bits.

Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake at 350° for 10 to 12 minutes. Let stand 2 minutes. Remove to wire rack. Yields 3 dozen.