1/2 c. margarine, softened
1 c. sugar
1 egg
1/3 c. milk
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
3/4 tsp. cinnamon
1 1/3 c. quick oats
1/2 c. chopped nuts
1/2 c. raisins (if desired)

Blend margarine and sugar together. Add egg and milk and stir all together. Add dry ingredients and mix thoroughly. Add oats, nuts and raisins (if desired). Mix well.

Drop from spoon on greased cookie sheet. Bake at 350° until cookies are done. Do not overbake. Cookies will be a soft cookie. This recipe does not make a very big batch; may double recipe.