BUFFALO CHICKEN WING DIP


ingredients

16 oz cream cheese
8 oz Red Hot Sauce
3/4 c celery, chopped
2 c shredded chicken, cooked
1 c cheddar cheese, shredded

preparation

Combine cream cheese, hot sauce and celery. Heat in microwave until cream cheese is melted. Add chicken and cheese. Mix well. Put in baking dish. Bake at 350° for 30 minutes. Serve hot with crackers or pita bread chips.