8 oz. soft cream cheese
2 Tbsp. milk
2 1/2 oz. jar dried beef, minced
2 Tbsp. chopped onion
2 Tbsp. chopped green pepper
1/2 c. sour cream
1 tsp. Accent
1/2 tsp. garlic salt

Combine cream cheese and milk. Add remaining ingredients and pat into 8-inch pie plate. Bake at 350 degrees for 15 minutes. Serve with crackers.