1 (16 oz.) can pork and beans
1 Tbsp. mustard
2 Tbsp. ketchup
1 medium onion, diced
1 Tbsp. Worcestershire sauce
4 strips bacon, partially cooked
2 Tbsp. brown sugar

Combine ingredients. Bake at 325° for 45 to 60 minutes. Serves 4 to 6.

Per Serving: 129 Calories, 3 g. Fat (20%), 9 mg. Cholesterol and 511 mg. Sodium.