HEALTHY SNACK APPLE OAT MUFFINS
1 c. quick oats, uncooked1 c. flour1 tsp. baking soda1 tsp. cinnamon1/2 tsp. allspice1/3 c. honey1/4 c. skim milk1/4 c. vegetable oil1 egg2 medium apples, cored, peeled and diced
Preheat oven to 400°. Mix dry ingredients in large bowl and set aside. Mix remaining ingredients in small bowl and add to flour mixture until dry ingredients are just moistened. (Batter will be lumpy.) Spoon batter into 12 muffin pan cups almost to the top of each. Bake 25 minutes or until firm.