3 sticks margarine
2 tsp. celery salt
2 tsp. onion salt
2 tsp. garlic salt
1 Tbsp. Worcestershire sauce
1 lb. peanuts and pecans, mixed
1/4 large box Cheerios
3/4 box Wheat Chex
1/2 box Rice Chex
10 oz. bag pretzels

Melt margarine and seasonings. Mix together with nuts, cereal, etc. in a large roasting pan. Bake at 250° for 2 1/2 to 3 hours, stirring about every 20 minutes. Let cool on paper towels before storing.