HAWAIIAN BREAD DIP
1 1/3 c. mayo2 Tbsp. parsley1 tsp. garlic powder12 to 15 black olives, chopped1 tsp. celery salt1 1/3 c. sour cream2 Tbsp. dehydrated onions1/2 tsp. paprika1 tsp. dill weed
Combine ingredients. Hollow out the center of a round Hawaiian bread and pour dip in the hollow. Place pieces of bread around the loaf of bread and dip.