QUICK TACO SALAD


ingredients

3/4 lb. lean ground beef
1/2 c. chopped onion
1 pkg. Rice-A-Roni beef flavor
1/2 c. salsa
1 tsp. chili powder
4 c. shredded lettuce
1 medium tomato, chopped
1/2 c. shredded Monterey Jack or Cheddar cheese
1/2 c. crushed tortilla chips

preparation

In large skillet, brown ground beef and onion. Drain. Remove from skillet. Set aside. In same skillet, prepare Rice-A-Roni as package directs. Stir in meat mixture, salsa and chili powder. Continue cooking over low heat 3 to 4 minutes or until heated through. Arrange lettuce on serving platter. Top with rice mixture, tomatoes, cheese and tortilla chips. Serves 5.