DELUXE PARTY POTATOES


ingredients

4 c. water
1 c. milk
6 Tbsp. margarine
1 1/2 tsp. salt
4 c. instant potatoes
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sour cream
paprika
margarine

preparation

Bring water, milk, margarine and salt to a boil. Add potatoes, cream cheese and sour cream. Blend well, using low speed on mixer. Spoon into greased 11 x 7-inch casserole. Sprinkle with paprika and dot with margarine. Bake at 350° for 30 minutes or until heated through. Makes 10 to 12 servings.