HEALTHY BANANA PUDDING


ingredients

1 c. evaporated skim milk
1 c. 1% milk
10 pkg. Equal or to taste
2 Tbsp. vanilla
2 Egg Beaters (equivalent to 4 eggs)
6 medium bananas
1 box Nilla brand vanilla wafers
2 heaping Tbsp. flour

preparation

Add milk, eggs, vanilla and flour in blender. Mix until well blended. Pour into 2-quart double boiler. Do not add Equal at this time (it is important that you let it cool as Equal breaks down in heat). Slice bananas. Put alternate layers of vanilla wafers and bananas in large serving dish.

Stir until the pudding thicken (should reach a creamy/smooth texture). When cool, add Equal or sweeten to taste. Pour over bananas and vanilla wafers. Shake dish to ensure that pudding reaches the bottom of the bowl.