1 lb. small, cooked shrimp
1 bunch green onions, chopped
1 1/2 c. celery chopped
salt and lemon pepper to taste
1/2 c. bottled Italian dressing
8 oz. capellini noodles
3/4 c. mayonnaise
1/4 c. lemon juice
1/2 c. grated Parmesan cheese

Marinate shrimp, onions, celery, salt and lemon pepper in Italian dressing.

Cook noodles in salted boiling water which has a drop of oil added to it for 3 to 5 minutes. Rinse with cold water to stop cooking. Toss together noodles and marinated ingredients. Add mayonnaise, lemon juice and cheese. Toss. Sprinkle with more cheese.