APPLE BREAD PUDDING

ingredients

4 slices thin bread
1 1/2 c. nonfat dry milk powder, liquified, or 1 can evaporated skim milk
3 eggs or equivalent Egg Beaters
5 packets Sweet 'N Low or Equal
1/2 tsp. cinnamon
1/4 tsp. nutmeg
3 apples, pared and diced

preparation

Toast bread; cut into cubes. Place in baking dish. Heat milk to boiling; pour over bread. Let stand 15 minutes. Beat eggs with sweetener, cinnamon and nutmeg. Add apples. Combine with bread mixture and stir. Bake at 325° for 35 minutes.