1 (11 oz.) pkg. frozen fish portions
1/4 tsp. lemon pepper
1/4 tsp. dried basil
1 small tomato, sliced
2 Tbsp. green onions, sliced
2 Tbsp. Parmesan cheese, grated

In a baking dish, arrange fish portions. Sprinkle with lemon pepper and basil. Bake at 375° for 15 minutes. Place tomato slice on each portion. Sprinkle with green onions and cheese. Bake another 10 minutes.