3 Tbsp. butter
1/4 c. chopped onions
1/4 c. green peppers, chopped
1/2 lb. sliced mushrooms
2 c. fresh peas and broccoli
1/4 tsp. garlic powder
1 tsp. oregano
1 lb. kielbasa sausage
1/2 c. Parmesan cheese

Stir-fry the following into butter until crisp. Add onions, peppers, mushrooms, vegetables, garlic, oregano and sausage, cut into bite size pieces. Heat through. Stir in Parmesan cheese. Serve over buttered pasta with additional cheese.