1/3 c. plain nonfat yogurt
1 Tbsp. apple cider vinegar
5 pkg. Equal sweetener
2 c. coarsely chopped cabbage
1/2 c. shredded carrots
1/4 c. chopped green pepper
1/4 c. finely chopped celery

Preparation time: 10 minutes; chilling time: 15 minutes.

Combine yogurt, vinegar and sweetener in bowl large enough to hold coleslaw. Stir until smooth and well blended. Add vegetables and mix well. Cover and chill for 15 minutes or longer before serving. Serves 4.