2 lb. ground round
1 c. cracker crumbs
1 (8 oz.) jar pizza sauce, divided
1/2 c. onion, chopped
1/4 c. green pepper, chopped
1/2 c. grated Parmesan cheese
1/4 c. shredded mozzarella cheese
2 eggs
1 tsp. seasoned salt
1 tsp. oregano leaves, crushed
1/4 tsp. pepper
Shredded mozzarella cheese

Combine meat, cracker crumbs, 3/4 c. pizza sauce, onion, bell pepper, Parmesan cheese, mozzarella cheese, eggs and seasonings. Mix lightly. Press meat mixture into an 8-inch square baking pan. Bake at 350° for 45 minutes. Pour off drippings. Spread remaining pizza sauce over meat. Bake 10 minutes longer. Sprinkle with mozzarella cheese. Return to oven until cheese begins to melt. Garnish with green pepper rings. Serves 8.