preparation
Brown meat (8 to 10 minutes). Mix spaghetti sauce, tomatoes, salt and pepper. In medium bowl, beat egg. Add Ricotta and Parmesan cheeses. Spread 2 cups of meat and sauce on 13 x 9-inch pan. Arrange 5 noodles one at a time, pressing into meat mixture. Spread cheese mixture on noodles. Sprinkle with Mozzarella cheese and top with 1 1/2 cups meat sauce. Arrange another layer of noodles, pressing into meat. Sprinkle Mozzarella cheese on top. Tent foil lightly. Bake 45 minutes at approximately 350°. Remove from oven and let sit 15 minutes. Cut into 3-inch squares. Serve. |